Friday, May 16, 2008

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Recipes

Portion Size

Calories

Cholesterol mg

Sodium mg

Dietary Fiber g

Iron mg

Calcium mg

Vitamin A IU

Vitamin C mg

Protein g

Carbohydrate g

Total Fat g

Saturated Fat g

Deli Sandwich Plate

1 each

823

85

2681

6.38

12.53

223.82

479

18.27

32.03

111.25

27.83

7.12

Peanut Butter & Jelly
Uncrustable

1 EACH

570

0

600

5.00

2.70

40.00

0

0.00

17.00

54.00

32.00

6.00

Seafood Boat

1 boat

426

65

939

2.86

3.19

86.04

38

0.18

20.02

43.35

19.62

2.96

Chicken Tenders

3 tenders

263

54

448

0.77

2.09

15.46

77

0.93

20.88

24.74

8.51

2.32

Mashed Potatoes

1/2 CUP

76

0

207

1.22

0.34

13.14

62

30.18

1.63

13.49

1.79

0.35

Turnip Greens

1/2 cup

22

0

171

1.67

1.25

83.28

7813

8.56

1.90

3.26

0.15

0.03

Black-Eyed Peas

1/2 cup

89

0

131

4.93

1.93

18.73

12

0.33

5.98

15.86

0.40

0.11

Pineapple

1/2 cup

94

0

2

1.44

0.70

25.24

69

13.52

0.65

24.25

0.22

0.02

Fruit Cobbler

1/2 CUP

523

0

586

4.29

1.29

79.33

894

0.42

2.91

78.57

23.39

3.95

Fresh Fruit

1 EACH

58

0

1

2.23

0.15

17.01

194

18.03

0.68

14.98

0.22

0.05

Fruity Punch/Orange Drink

1 Carton

132

0

5

0.00

0.00

285.67

250

87.20

0.00

33.31

0.00

0.00

Milk

HALF PINT

118

5

148

0.00

0.00

245.83

409

1.82

6.56

21.00

0.95

0.51

Sweet & Sour Sauce

1 oz.

27

0

71

0.06

0.15

3.69

0

0.00

0.07

6.57

0.01

0.00

Honey Mustard Sauce/Ind

1 oz. cup

45

0

150

0.00

0.00

0.00

0

0.00

0.00

10.00

0.00

0.00

Ketchup

Pkt 6g

6

0

67

0.02

0.03

1.08

56

0.91

0.10

1.51

0.02

0.00

BARBECUE SAUCE

2 TBSP

48

0

309

0.40

0.30

10.00

261

4.00

0.45

12.48

0.10

0.02

Tarter Sauce, Ind

1

83

0

295

0.00

0.00

0.00

0

0.00

0.00

4.73

7.09

1.18

Hot Sauce

Packet

1

0

210

0.00

0.00

0.00

0

0.00

0.04

0.05

0.05

0.00